GYC.

gyc startofbody

Despite the fact that I haven’t actively listened to any Michael Jackson since the summer, every time I go to abbreviate the garter yoke cardigan as GYC (you know, when I label photos and such), I hear the chorus of PYT in my head.

gyc startofbody2

I’m just over halfway through the raglan increases now, and I’m hoping to separate the sleeves from the body before the end of the weekend.

one oz of cmfbfl

I started spinning my CMF bfl yesterday as well. I’m going to work through this an ounce at a time, with the idea that if I keep 4 bobbins in rotation, I can spin 3 ounces and then ply them together, and then start on the next skein. In a perfect world, I’d spin all the singles first and ply the earlier bobbins with later ones to help increase my chances of uniformity, but since I only have 6 bobbins, and no storage bobbins, I’m thinking that working through this a skein of yarn at a time is the way to go, both for my storage options and my momentum. Speaking of momentum, today I should probably aim for more reading/writing and less knitting and spinning. The pace of the semester is really picking up, which means the book piles are growing.

sauerkraut saute

I’m not even going to try for a smooth transition. I snapped this photograph of my lunch sauteing yesterday: fresh farm onions, bok choy, carrots, and homemade sauerkraut.

Time to hit the books. (Well, after I pour another cup of coffee and knit a row or two.)

sauerkraut!

kraut1

kraut2

kraut3

It is delicious. Victory! I let this sit on the counter in my one-gallon pickling crock for 5 weeks (7/18-8/25), occasionally skimming off anything that formed on the surface, and rinsing the cheesecloth and brine bag weighting down the cabbage.

It might be time to go looking for really good reuben recipes!

farmflowers

Here are some of the flowers I picked at the farm yesterday, along with my haul of tomatoes, red peppers, hot peppers, cucumbers, eggplant, A LOT of beets (to be pickled?!), lettuce, onions, dill, mint, basil, cilantro, 1 precious cup of blackberries picked from the fields, and, of course, zucchini.

And, lest you think that I am not knitting:

plainsimpleupdate

Another inch or so of my plain and simple pullover test-knit has appeared.

Happy Wednesday!

kip: kraut-in-progress.

picklingcrock

Exhibit A: 1 gallon pickling crock, acquired on ebay.

kraut-i-p

Exhibit B: Kraut-in-progress. (Note: this is not an exercise in instant gratification. While sauerkraut requires regular checking, skimming, etc., it takes several weeks to be ready to enjoy.) This is my first attempt at kraut, and I am so excited. I always LOVE kraut made by friends (including those pictured further on down the post), and can’t wait to have my very own supply.

treman falls

To celebrate being home, Boh and I met up with friends (of the animal and human variety) for a lovely hike through a local state park.

dogs at treman

We followed up the hike with ice cream, beer, homemade bread and fancy cheese. Not a bad Sunday afternoon, if you ask Boh. (I would agree.)

Finally time for a knitting update, don’t you think?

onhold ip

I must confess that I did not touch my on-hold socks while galavanting ‘cross the nation. Sorry, Boh. I knit a few more repeats this morning out of guilt, and the rows seemed to fly by. Have I mentioned yet that I love this yarn? And that I am actually enjoying reading the chart? I know I still have eleven days to finish the pair. In all of our recent travel and excitement, Boh seems to have forgotten about his supervisory role. We’ll see how long that lasts…

mara ip

Mara continues to be blob-like. I’m into the second skein of beaverslide, and I’m going to keep increasing until I’m at the recommended width of 46″. I’m at about 40″ now. I’m okay with a shorter ruffle than the pattern calls for, so long as the wrap is a good size. This is turning out to be great TV knitting, if only I could keep my hands moving during on-screen suspense!

vanillasock ip

I managed to knit a few more inches on my plain vanilla toe-ups, due to some car maintenance that took a bit longer than it was supposed to. I’m just about ready to begin the heel, and I think I am going to attempt Wendy’s gusset heel. Despite a sort of annoying join on these needles, these socks seem to be moving right along. My current sock obsession may necessitate more short circular needle acquisition of the knitpicks variety…

loveart spinning

I also managed to sit down at my wheel this weekend, and it felt good to get reacquainted with my current spinning project: Spunky Club corriedale/nylon blend in Soul Windows. I finished the first bobbin of what I hope will be a 3-ply sock yarn. I know the yarn is way out of focus in this picture, but I really like the way this shot turned out — my lazy kate is on top of a pile of cookbooks on top of a bookshelf.

Coming down the pike:

fleeceartistmilkweedyarn

This lovely Fleece Artist Merino 2/6 sock yarn is soon to become Laura Chau’s Milkweed Shawl. The backwards loop group over on Ravelry is hosting a KAL that began on July 15, and once I make more progress on my on-hold socks, I intend to cast on and tackle my lace anxiety!

cotolinoforbuttercup

Here, I present my only yarn purchase of the trip — 8 balls of Queensland Cotolino, on sale at my old LYS. These are destined to become Buttercup — the modified version with slightly longer sleeves and a slimmer shape, I think.

It feels good to be blogging in “real time” again. Happy Monday, all!