Category Archives: out of doors

double garter stitch and grading.

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And new glasses! These are also from Warby Parker. A few weeks ago, in the middle of lots of stuff that was making me cranky and stressed out, I ordered some frames to try on at home. I totally fell in love with these red ones — Marshall, in Rum Cherry — and decided that a new pair of glasses might make everything a little better. And they did.

This is the outfit I put on to wear my new glasses to an event on campus. My dear friend Eileen, who stayed with me while in town for a conference this weekend, even noticed (without prompting) that all these blues made my glasses look even more red and fabulous. Hooray!

In other news, I finished one side of the front edging of my Kerrera! This is what half a sweater looks like. (Please ignore all of those ends waiting to be woven in.)

And here’s a side view. The double garter stitch edging is worked perpendicular to the body, which adds some structure and helps with sagging and stretching. I’m so close — just the edging on the other side and all of the finishing to go!

One more shot. I dug out my favorite rugby sweatshirt to watch the team from my alma mater play the team from my current institution. I’m super active in alumnae stuff, but I don’t get to watch the team play very often, and I had a lot of fun cheering on a group of fabulous women as they rucked and mauled and tackled on a gorgeous fall afternoon. (WRFC = Women’s Rugby Football Club.)

I’m a bit under the weather today after a busy week and weekend, and I finally gave in and took some cold medicine an hour ago. I’ve got a little bit of grading and some class prep to do and I’m aiming for an early bedtime. I can’t believe tomorrow it will be October!

into the woods.

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The wild flowers along the lakeshore looked particularly green and vibrant yesterday.

Boh and I veered off a regular loop we tend to do at a park near our house. Instead of crossing a lovely wooden bridge, we took a small set of stairs off the south side, and found ourselves in the woods!

Boh loved our detour, and so did I. I’ve been walking in this park regularly since we moved to the lake house at the start of last summer, and this is the first time we’ve wandered along this path. We’ll be back, maybe even this afternoon!

While Boh snored, I dug out my languishing Buttercup. I knew I was close to finishing up the body, so I tried it on. (I debated whether to post this picture of myself on the internet because the neck is still too low and the body not quite long enough — both of which will be addressed before I’m done with the pattern — but I think this is okay to share.)

After snapping this picture (and measuring to determine how much more to knit on the body), I added a few more increase rows and another couple of inches of knitting. This morning I’m planning to listen to podcasts and finish up the feather and fan border. I will wear this sweater this fall! (Famous last words?)

I’m not sure Boh believes me. Or cares. I haven’t been knitting a lot lately, and I want to change that. I really enjoyed working on Buttercup last night — so much so that I worked until my hands were a little bit sore. I wasn’t quite ready for bed yet, so I sat down at my wheel.

I finished up spinning the first bobbin of Kitsune, a polwarth-silk blend from the Hello Yarn Fiber Club. I started this ages ago — maybe at the start of the summer? I’m not sure if this will stay as singles or if I’ll spin the second bobbin and ply them together. Either way, this will probably turn into a drapey shawl or cowl.

Boh and I are planning a quiet Labor Day — some knitting, some work, and a nice walk. Hope you have a lovely day!

saep lai.

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That means “delicious” in Lao, and that’s exactly how I feel about last weekend. A dear friend came to visit (long-time readers may remember him from this post), and it was the perfect way to re-acquaint myself with home after my month on the road and the whirlwind that is the beginning of the semester.

D. arrived on Friday, after a long bus ride. I took him straight to a Lao feast, complete (though you can’t see it here) with Beer Lao I picked up from our local beverage store. Tam mak heung, nem khiaow, khao niaow, and a red curry fish dish with a Lao name I can’t remember. Saep lai.

On Saturday morning I made pancakes and we ate them on the porch!

And then we went to the farmers’ market and on a short walk to these waterfalls (seen here in D.’s hipster-view).

On Saturday night, I made a tomato tart with goat cheese and about a quart of farm cherry tomatoes. (This is the one with the dijon mustard slathered on the inside of the crust.) That salad is all farm veggies, too: red peppers, grated beets, carrots, cherry tomatoes, and lettuce. D. brought a growler of a delicious amber brew from his home.

On Sunday morning, we drove to a neighboring lake to go out for a fabulous brunch on the deck. Cheesy grits in homemade sausage gravy, corn beef hash with poached eggs in a dijon hollandaise, rosemary potatoes…so good. Then we visited a distillery and tasted brandies, bourbons, gin, and rye. I was too busy enjoying myself to remember to take any pictures there.

And then it was time for D. to catch his bus home. It was a full (and tasty) weekend!

I enjoyed another glass of beer from the growler D. brought, and prepped Monday morning’s class.

I also ate these roasted vegetables. The eggplant was particularly delicious, and a nice way to conclude a fantastic weekend. I also started another pinwheel blanket (also a wedding present). Pictures of that soon!

FO: joyride.

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This is my favorite of the pictures I snapped of myself wearing Joyride, the beret I test-knit for foxflat this summer. (Project details on ravelry.) You can really see the colors and the shine of the yarn, and I love the way the lace looks. This pattern is aptly named — so much fun to knit! Unfortunately, I’m not convinced that this style of hat works well with my overly fluffy head of curls. (Or maybe I need to develop some more confidence?) I’ve got some more pictures to show you, and I’m thinking that I might ask a friend with straight, longer hair to model this so I can take some pictures worthy of my gorgeous FO. Also, I promise to take them somewhere other than my kitchen.

Here you can really see the color progression. I absolutely love the way this knit up, and I think this pattern would be lovely in a solid, semi-solid, or variegated colorway. The lace pattern and the dropped stitches seem to pair well with the yarn I chose. If you want to make one of your own, you can purchase the pattern on ravelry here!

Want to see more pretty things? Of course you do.

These are my new tall shoes: cork wedges from Born (on sale at Zappos). I wore them to a meeting on campus last week and found them to be easier to maneuver in than I expected. (And they’re comfortable!)

Also pretty: a stunning bloom in one of the many campus gardens. Just what I needed on the first day of class.

project breakfast burrito.

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I’ve begun joking that my second project, something that people often ask about on the academic job market, is a coffee table book on burritos. While my road trip involved plenty of dissertation research, I also managed to eat enough green chile (in all its forms) to warrant an academic application for all of this enjoyment of deliciousness. Not all of the pictures that follow are of burritos, but I think you get the idea!

My first real breakfast burrito in years. Amazing.

Site of the above burrito. So good.

Grilled pizza at the home of my wonderful hosts: marinara, kalamata olives and mozzarella, and barbecued chicken with onions and cilantro. Even tastier than I remembered.

Burrito number 2, from the burrito lady. This burrito contains carne adovada, ham, bacon, eggs, potatoes, cheese, and green chile. So good. Not overkill at all. Seriously.

This one I ate for breakfast and lunch. (Standard-issue diner coffee mug for scale.) I brought work, ate half of it, took a break and did some writing, and then went back to the burrito. Yum.

Enchiladas at El Patio with friends. This is before they brought the sopapillas.

Blueberry ginger pies in Pie Town. There was pie for snack, dessert, and breakfast. Perfect.

Pie-baking hands.

Homemade chocolate peanut butter sauce for spooning over ice cream. Amazing.

The cowboy breakfast at the Gold Street Caffe. Scrambled eggs with ham and mascarpone cheese on a green chile scone. And a side of bacon, of course.

And then, of course, no trip to the southwest would be complete for me without a Fat Tire on the patio at O’Neill’s.

I’d say project breakfast burrito is off to a promising start. Happy weekend!

nashville.

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Boh and I spent the weekend before the last full week of research on my road trip in Nashville with brokeknits. I mostly snapped photos of the food we ate, but I can assure you that both the conversation and the scenery were fantastic.

The Parthenon. Or rather, a scaled replica first made in temporary form for the Tennessee Centennial Exposition, and later re-made in concrete. Of course, we had to see Gilded Athena.

Yup. What’s sort of crazy is that this is not unrelated to my work. I mean, Athena is not in my dissertation, but the ideas surrounding things like Centennial Park and the Exposition are certainly part of it.

We honored our trip to see Athena with tater tots. (Mine are covered by an incredibly tasty scramble of eggs and veggies.) We ate them in a lovely vine-covered patio area.

And then we walked by this meter, flashing FAIL. I could do so much with that, but I’ll hold off, as I’m sipping my coffee before heading to campus for the first meeting of the class I’m teaching.

Oh, right. And then this happened. We went to eat Jeni’s Ice Cream. (I didn’t realize there was one in Nashville.) It was amazing. I think ate something that had berries and lavender, something that had almond brittle in it, and something that was mostly pecans and whiskey. All in a waffle cone. It was amazing.

Cheers! A waffle cone toast to friendships that start on the interwebs and transition to real life!

And now, off to campus. Happy first day of school!

is this thing on?

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I hope so. Thanks for sticking around through my absence from the blogosphere. I’ve got several posts worth of pictures from the month-long research road trip Boh and I returned from yesterday. Here’s a sampling of the whole thing, minus our weekend adventure with brokeknits — I’ve got enough pictures to turn that into its very own post!

First up? A self-portrait at Forest Park’s Grand Basin in St. Louis. Funny how temperatures rising to 106 degrees meant that I had the place to myself…

Boh loves hotels.

Walking dogs in the bosque.

Boh and I stick our paws/toes in the Rio Grande.

A morning walk in the foothills of the Sandias, on Albuquerque’s eastern side. Boh totally remembered the desert.

A view of the Sandias from the top of one of the volcanos on the west side.

Mount Allegra, the mountain in the backyard of the folks I call my New Mexico family.

Driving west on I-40 into a summer storm. (When all the big rigs pulled over, so did I. About half an hour of rain, hail, thunder, and lightning, and things began to brighten.)

There was a lasso in my room in Camp Verde, Arizona.

More bosque walking with Boh.

Flowers among the cottonwoods.

An awkward self portrait, mid-stroll.

My makeshift office on the back porch of my best friend’s house outside DC.

The Rock Creek Trail offered Boh and I a bit of shade and a nice break from working. It reminded me of home.

Amidst all the driving and outdoor frolicking, I also managed to get quite a bit of research done. (You know what else I did? Eat! I’ve got a whole series of food pictures I promise I’ll share soon.) Boh and I had a wonderful trip, but a month is a long time to be on the road, and I think we’re both very happy to be home.

oh, hi!

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See this? It’s my new bone. Amy ordered it for me to replace the one I’ve been slowly sharpening into a weapon. I think she thought it would be just like the old one, but oh boy oh boy, this one is about three times the size. She’s been busy this week.

The other day she made zucchini fritters with her farm veggies.

They looked (and smelled) delicious. And none of them fell apart. She thinks it is because she actually took the time to squeeze the excess moisture from the veggies before mixing them with the eggs and flour and spices.

She also pitched our tent in the front yard! I think this means we’re going on a trip. She even scrubbed the fly, laid it to dry in the sun, and then patched the hole that was forming on the side you can’t see in this picture. I think I’m going to get to sleep in this soon. (I like our tent.)

I haven’t seen her knitting this week, but I know she has plans to cast on another project for the road. (And I know she’d really love to finish that super cool beret she’s test knitting before we leave!)

Okay, time for a nap.

buttercup update (and other stuff, too).

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It is time to increase a little bit so that the top is a little bit swingy. (Due to yarn concerns, I omitted the body increases earlier in the pattern, but I think I’ve got enough to start adding a few more stitches.)

I made some potato salad last week. And then I took it with me to campus, and enjoyed it with last week’s New Yorker.

Raspberries from the farm. Yum.

This is how I dealt with Saturday night’s power outage. Not a bad way to keep cool. (I was worried that this chardonnay was going to warm in my slightly-less-cool-by-the-second non-electrified fridge.) The power was out for about three hours, and I was able to get some grading done as the sun set.

I snapped this while dashing down my steps to get to campus on time. So lovely, and I almost missed it.

Somebody was afraid of the fireworks on Monday night. Poor Boh.

Remember these socks? I turned the heel in class on Tuesday. Thus concludes today’s installment of show and tell. More soon!

weekend frolicking. also, buttercup.

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Boh and I took a long, meandering walk with M. this weekend. This spot was new to me, despite being just a few miles from my house.

We walked through meadows, shady forests, and then with our feet (paws) in the creek. Boh loved it, and we’ll definitely be back.

That put Boh to sleep for the rest of the afternoon!

Which allowed me plenty of time to keep working on Buttercup.

I’m really enjoying this, and if I bring this with me to the lectures of my summer TAing gig (planning to check that the prof I’m working for is okay with this, but I think he will be), I think the stockinette portion will move right along.

This book is significantly larger than Boh’s head. Not that anyone is measuring. I’m off to campus for a couple of meetings today. And later, I have a date with the lake. (It’s a standing date, really, for any days where the temperature is supposed to reach into the 90s.) Stay cool!