quotidian.

These days, I’m up well before the sun, and now that the semester is in full swing, there’s less time for lazy mornings. (For me, anyway.)

Morning oatmeal. I’ve been eating mine with a splash of milk, some agave syrup, and a spoonful of crunchy peanut butter.

Agnes. Perfect for weekend work.

A Bon Jovi pencil. Necessary for writing comments on student papers.

Rutabaga and turnip soup, with New Mexico chile powder.

Boh behind my desk chair, keeping me company.

Pasta with green olives, garlic, and crushed tomatoes.

Resting (Boh) and knitting (me) on the couch. Knitting pictures soon! (I just want to let something I put in the mail yesterday get to where it is going.)

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